After Chad was born, many wonderful meals were brought to our home. This recipe was one of my favorites and I have made it every summer since then. It is simply refreshing and delicious on a summer day. There is nothing better than knowing one of these is in the freezer!! Chad and I starting talking about them yesterday and decided to go to the store to get the ingredients and make them. Yummy!!

I have tweaked the recipe a little over the years and vary it depending on the fresh fruit in season but any way you fix it up, you can’t go wrong.

I’ve tried these fresh fruits: peaches, strawberries, cherries, blueberries, blackberries, and plums all with good results. Cutting the fruit in small pieces is the trick. The original recipe called for maraschino cherries but I’m not a fan, but they did add nice color.

Enjoy!!